In this country you will discover aromas and various flavors. Greek products consist mainly of local, but above all, ingredients such as: seafood,tomatoes,eggplants,olive oil, fish. traditional Greek dishes are among others:

Tzatziki sauce

  • Tzatziki sauce – Tzatziki sauce is a perfect addition to grilled dishes or roasted meats. The base is thick yogurt, which is supplied with freshly grated cucumber, garlic and spices.

Moussaka

  • Moussaka – It is one of the most popular dishes from Greece. It is a casserole that consists of several layers, namely: fried eggplant, tomatoes, minced meat, sometimes sliced ​​​​potatoes. The top is a creamy béchamel sauce and yellow, grated cheese.

Souvlaki

  • Souvlaki – Greek cuisine also includes traditional pork skewers. Pork shoulder or neck is often used for their preparation. It is not uncommon while in Greece to come across chicken skewers or souvlaki made of lamb.

These tasty dishes can be eaten in the recommended restaurants in Thessaloniki:

  • Mamalouka

  • Mpakal by Ella Lemoni

  • Lena’s Bistro

  • Full tou Meze

  • Local Thessaloniki

  • Olympos Naoussa

Oliwia Liszewska

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